SQUASH!

Tonight was one of the coldest nights so far this year. As usual, I always start thinking of something tasty to bake when its this chilly. Lucky for us there was a massive bowl of cooked squash in the fridge that needed to be used up. It was lovely to dispatch the mound of assorted squash and bake some squash cookies...

And...

Turkey/home-grown squash soup! (almost gone)

After tonight I really feel like I have hit an all-time record in squash recipes. I love to bake them, puree them into magical soups, smother them in honey and butter, make them into casseroles, and now baking them into tasty desserts and breads! Who would have thought that you can do so much with these things? There must be even more uses that await our squashes in the future that need a little attention. More to come!